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Cooking Books
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Lydia D. Castillo
Bert Gallardo
Winner, National Book Award, Cookbooks and Food, 2000
This book gathers not only recipes of Lydia Castillo’s extensive collection and from the files of her food-order business, The Private Kitchen, but also useful tips on menu planning and sticking to a tight budget.
Cooking Books
Pages
Inches
Grams
Ringbind
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